Winery scraps to help feed electricity venture
An Ontario bioenergy firm is counting a winery among its partners in a process that will see electricity created from grape byproducts. Inniskillin Wines hopes to convert up to 2,000 tonnes of byproducts like grape skins and seeds that would otherwise end up in a landfill leaking methane gas into the atmosphere. Methane is a potent greenhouse gas, but if captured, can be used as a fuel to produce electricity.
Need more information on producing electricity from organic waste at your cattle farm or fruit processing facility? Contact Morren Mondial Associates, Inc. at: mma@europehouse.com.
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